Coconut Chia Pudding with Cherries
Iva
These small cute jars are so magical. The frosting turn out so cute. It actually remain me of winter and Christmas season. The dessert in a jar looks like a Santa hat to me :D Let me know if you prepare these fantastic cups of chia pudding. Please tag me in social media to see your recreation. I would love to do it.
Ingredients
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1 can coconut milk, full fat
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6 tbsp chia seeds
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2 tbsp erythritol
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1 tsp vanilla
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1 1/2 cup frozen cherries + some for decoration
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3/4 cup porridge oats
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1 cup coconut yoghurt
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1 tsp dragon fruit powder
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1 tsp butterfly pea powder
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1 tbsp puffed quinoa
1
In a bowl, soak 5 tbsp chia seeds and vanilla in coconut milk. In 2 different cups combine oats, coconut yogurt with dragon fruit powder and butterfly pea powder. Refrigerate overnight.
2
For the jam layer combine 1 tbsp chia seeds, frozen cherries and erythritol in a saucepan.
3
Boil it on the stove over low to medium heat. Stir frequently until thick. Let it cool down completely.
4
In small jars, alternate layers of chia pudding, cherries and the cherry jam.
5
Make the frosting while mixing the overnight oats in pink and purple.
6
Decorate with cherries and puffed quinoa.
7
Refrigerate before serving.
