Golden Milk

Iva

Course:

Beverage

Cusine:

Indian

Difficulty:

Easy

Recipe cover

Today I have prepared for you, another warming recipe for cold days, inspired by Indian culture. This is an Ayurvedic drink that boosts your immunity and has anti-inflammatory effect. In online stores you can find golden milk powder but I decided to make it by myself. It's not difficult at all, you just need a few spices. In the original recipe, black pepper is added, which increase the action of turmeric. But I have never try it with black pepper so I decided to skip it. Fresh ginger can be replaced by ginger powder. Turmeric powder can be replaced by fresh root.


Cooking Time

5 mins

Prep Time

10 mins

Servings

2 cups

Ingredients

  • 1 cup milk (of your choice)
  • 1 cup water
  • 2 tbsp ginger, grated or crushed
  • 2 tsp turmeric
  • 2 tbsp sweetener (bio Erythritol or sugar substitute)
  • 1 tsp cinnamon powder
  • 1/2 cinnamon stick

1

Pour all ingredients into a saucepan.

2

Put it on the stove to boil.

3

Let it simmer for about 5 minutes on medium to low heat.

4

Filter the golden milk using a strainer or filter bag.

5

Serve. Decorate with ginger.

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I am Iva, I'm a foodie and love creating healthy recipes

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