Healthy Banana Split with Granola

Iva

Course:

Breakfast

Difficulty:

Easy

Recipe cover

I got obsessed with this banana split for months. It's healthy and so good. Maybe one of the best choices for breakfast if you are fan of bananas and oats.


Cooking Time

5-7 min

Prep Time

10 min

Servings

2

Ingredients

  • 1 banana
  • 1/2 cup vegan yoghurt
  • 2 cup rolled oats
  • 1 tsp cinnamon
  • 3 tbsp honey
  • 2 tbsp coconut oil
  • 1/4 cup (30g) mixed nuts (raw)
  • 1/4 cup (30g) raisins
  • 1/4 cup (30g) dried cherries
  • toppings: fresh fruits of your choice

1

Preheat the oven at 160 C (320 F) degrees with a fan.

2

Melt the coconut oil. Pour the oats into a bowl, add coconut oil, honey, cinnamon and the nuts. Stir.

3

Spread the granola evenly on a tray covered with baking paper.

4

Bake the granola for about 5-7 min or until golden brown. Stir frequently.

5

When the granola is completely done, add raisins and dried cherries.

6

Let it cool down. Store in a tightly closed container for up to 7 days.

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I am Iva, I'm a foodie and love creating healthy recipes

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