Vegan Chocolate Baked Oatmeal

Iva

Course:

Dessert

Difficulty:

Easy

Recipe cover

Hello friends, it's time for something suitable for breakfast or afternoon snack. As I promised you, I'm uploading a recipe for baked oatmeal, adapted from Feel Good Foodie. If you like oatmeal, you will definitely like this recipe. I recommend it! It turns out very tasty!


Cooking Time

45 min

Prep Time

30 min

Servings

8

Ingredients

  • 3 bananas
  • 3 cups rolled oats
  • 6 dates, pitted
  • 3 tbsp flaxseeds, ground
  • 3/4 cup peanut butter
  • 500 ml (17 oz) vegan chocolate milk
  • 2 tsp baking powder
  • 2 tsp cinnamon

1

Soak the dates in warm water for 30 minutes.

2

Mash the bananas and dates with a fork.

3

Add the peanut butter to the dates.

4

Pour the oats, flaxseed, baking powder, cinnamon. Stir.

5

Pour the wet ingredients over the oat mixture. Stir to combine.

6

Line a baking tray with parchment paper. Pour the mixture.

7

Bake in a preheated oven at 375° F / 190° C degrees on both sides.

8

Serve with banana slices and drizzle vegan chocolate spread.

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I am Iva, I'm a foodie and love creating healthy recipes

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