Vegan Chocolate Baked Oatmeal
Hello friends, it's time for something suitable for breakfast or afternoon snack. As I promised you, I'm uploading a recipe for baked oatmeal, adapted from Feel Good Foodie. If you like oatmeal, you will definitely like this recipe. I recommend it! It turns out very tasty!
3 cups rolled oats
6 dates, pitted
3 tbsp flaxseeds, ground
3/4 cup peanut butter
500 ml (17 oz) vegan chocolate milk
2 tsp baking powder
2 tsp cinnamon
Soak the dates in warm water for 30 minutes.
Mash the bananas and dates with a fork.
Add the peanut butter to the dates.
Pour the oats, flaxseed, baking powder, cinnamon. Stir.
Pour the wet ingredients over the oat mixture. Stir to combine.
Line a baking tray with parchment paper. Pour the mixture.
Bake in a preheated oven at 375° F / 190° C degrees on both sides.
Serve with banana slices and drizzle vegan chocolate spread.