Vegan Keto Almond Milk

Iva

Course:

Beverage

Difficulty:

Easy

Recipe cover

You need only almonds and water. In a ratio of 1:2, i.e. for 1 cup almonds, you need 2 cups of water. Tools that you need are a blender, a bowl or a jug, a nut bag or muslin cloth.


Cooking Time

0 min

Prep Time

10 min

Servings

2-3 cups

Ingredients

  • 1 cup almonds
  • 2 cups of water

1

Soak the almonds in water overnight. Next day drain the water and peel the skin.

2

Combine almonds and water in ratio 1:2. Blend.

3

Using the bag, strain the milk.

4

Store the milk in a tightly closed container in the refrigerator for up to 2-3 days.

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I am Iva, I'm a foodie and love creating healthy recipes

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